High quality food grade Vital Wheat Gluten
Vital wheat gluten is is a rich source of vegetable protein, with a protein level above 80% and kinds of amino acids, including 15 kinds of essential amino acids for human body. Vital wheat gluten is a green flour gluten fortifier with excellent quality, widely used for the manufacture of fortified flour which can be applied in making bread, noodles and instant noodles. It is also used as the water-retaining agent in the meat products and the basic material of high-grade aquatic feed.
|Place of Origin||China (Mainland)|
|Model Number||Vital Wheat Gluten|
|Gluten Type||Fried Gluten|
|Weight (kg)||25 kg|
|Minimum Order Quantity||20 Metric Ton/Metric Tons|
|Packaging Details||25 kgs bags 50 lbs bags jumbo bags|
Good water absorption capacity
Viscoelasticity of dough
Thanks to its above characters, it is widely applied in bakery, fast and convenient food, meat replacer, pet food and aquatic feeds.
CBH is in the position to provide premium vital wheat gluten with 75% crude protein and high water absorption rate.
We hereby guarantee that our vital wheat gluten is only produced from traditionally grown wheat in China without any foreign materials added in the whole process. Our vital wheat gluten is GMO free and HACCP & ISO certificated.
Detailed technical sheets and information are available upon request.
For detailed information, pls contact us.