Beverage Additives, Culinary Additives
Package: 25 kg/bag; Storage: should be kept at room temperature in dry, cool, and shaded place with original packaging. Moisture should be avoided.
Potassium bicarbonate (also known as potassium hydrogen carbonate or potassium acid carbonate) is a colorless, odorless, slightly basic, salty substance. It is used as an additive in winemaking and as a base in foods and to regulate pH.
Potassium sorbate, Potassium citrate, Calcium citrate, Ammonium citrate
potassium fluoroborate, anhydrous potassium fluoride, potassium bifluoride
Calcium Ammonium Nitrate Granular (CAN), Magnesium Sulphate Hepta, Potassium Nitrate(NOP), Mono Potassium Phosphate(MKP), Mono Ammonium Phosphate(MAP),Urea phosphate(UP), Water Soluble NPKs, Potassium Sulphate(SOP)