Used for water treatment to boiler, also as buffering agent to acidity, detergent, cleaning agent, dyeing flux, for tanning and electroplating. For food additive it is mainly used as buffering agent, emulsification agent, nourishment, etc.
In 25kg, 50kg, 1000kg net bags; store at a cool, dry and well ventilated place.
Anhydrous products is white powder, and melting point is at 190 ℃.Dihydrate products is colorless crystal, relative density at 1.915 g/cm3, melting point at 57.4℃. All easily soluble in water, but not in organic solution.
Citric Acid Monohydrate, Citric Acid Anhydrous, Xanthan Gum, Monosodium Glutamate, Maltodextrin, Ascorbic Acid, Sodium Erythorbate, Sodium Tripolyphosphate(STPP), Sodium Acid Pyrophosphate(SAPP)
Sodium Erythorbate, Erythorbic Acid, Riboflavin, Riboflavin Sodium Phosphate
Calcium Phosphates, Sodium Phosphates, Potassium Phosphates, Magnsium Phosphates, Citrates, Compound Phosphates
Calcium Ammonium Nitrate Granular (CAN), Magnesium Sulphate Hepta, Potassium Nitrate(NOP), Mono Potassium Phosphate(MKP), Mono Ammonium Phosphate(MAP),Urea phosphate(UP), Water Soluble NPKs, Potassium Sulphate(SOP)