Monascus red is a pure natural comestible red pigment which made from raw material excellent rice and good Monascus strains, by fermenting, lixiviating and sponging drying through integrated traditional technology and modern biotechnology.
Widely used in food industry like candy, cooked meat, preserved beancurd, ice cream,cookies, etc
Package & Storage
Package: 25 kg/bag;
Storage: should be stored in a cool and dry place and kept away from strong light and heat.