Product Info

• Product Name: L-Valine
• CAS NO.: 72-18-4
• Other Name: Valine,L- (8CI); (+)-2-Amino-3-methylbutyric acid;
• EINECS No.: 200-773-6
• Molecula Formula(MF): C5H11NO2
• HS Code:
• Formula Weight: 117
• UN No.: -
• E No.:
• Appearance: white crystalline powder
• Solubility:
• Melting Point: 295.00℃
• Flash Point: 83.00℃
• Boiling Point: 213.00℃
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Product Certificate

Application

Used as one of the amino acid composition of infusion, and synthesis of new drugs, also can be used as food additive, nutrition supplements.

Package & Trade Terms

Package: Package: 25KG/Drum Storage: Store in dry, dark and ventilated place.

Storage Condition:

Supply Ability: 5000.00MT/Month

Trade Terms: FOB

Shipping Mode: By Sea

Shipping Port: AnyPort

Payment Terms: T/T,L/C,O/A,D/P,D/A

Advantage Description

L-Valine is an α-amino acid that is used in the biosynthesis of proteins. It contains an α-amino group (which is in the protonated −NH3+ form under biological conditions), an α-carboxylic acid group (which is in the deprotonated −COO− form under biological conditions), and a side chain isopropyl variable group, classifying it as a non-polar amino acid. It is essential in humans, meaning the body cannot synthesize it and thus it must be obtained from the diet. Human dietary sources are any proteinaceous foods such as meats, dairy products, soy products, beans and legumes.

Detailed Description