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MOQ: 1.00MT
Other Name: Valine,L- (8CI); (+)-2-Amino-3-methylbutyric acid;
Category: Nutrition Enhancers
Origin: Hebei, China



L-Valine white crystalline powder
Valine,L- (8CI); (+)-2-Amino-3-methylbutyric acid;
72-18-4 200-773-6
C5H11NO2 117 85 g/L (20 °C) in water
213 ℃ 295 ℃ 83 ℃
General Product
Basic Description
L-Valine is an α-amino acid that is used in the biosynthesis of proteins. It contains an α-amino group (which is in the protonated −NH3+ form under biological conditions), an α-carboxylic acid group (which is in the deprotonated −COO− form under biological conditions), and a side chain isopropyl variable group, classifying it as a non-polar amino acid. It is essential in humans, meaning the body cannot synthesize it and thus it must be obtained from the diet. Human dietary sources are any proteinaceous foods such as meats, dairy products, soy products, beans and legumes.
Main Property
Used as one of the amino acid composition of infusion, and synthesis of new drugs, also can be used as food additive, nutrition supplements.
Package & Storage
Package: 25KG/Drum Storage: Store in dry, dark and ventilated place.
Detail Description
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