Used in medicine and nutraceuticals.
Package: 25KG/Drum Storage: Store in dry, dark and ventilated place.
L-citrulline is an α-amino acid , white crystal or crystalline powder, sour taste, slightly soluble in water, soluble in alcohol and ether.It is a key intermediate in the urea cycle, the pathway by which mammals excrete ammonia.In the body, citrulline is produced as a byproduct of the enzymatic production of nitric oxide from the amino acid arginine, catalyzed by nitric oxide synthase. This is an essential reaction in the body because nitric oxide is an important vasodilator required for regulating blood pressure.
L-Tartaric acid, L-Malic acid, L-Potassium bitartrate, L-Potassium sodium tartrate
Fumaric Acid, L-aspartic acid, L-alanine(industrial), L-alanine(medicinal&edible)
L-Sodium Lactate, Sodium Benzoate, Disodium Succinate, Sodium dehydroacetate, L-Calcium Lactate
Glycine, Calcium Glycinate, Zinc Glycinate, Glycylglycine, L-Lysine Hcl
L-Calcium Lactate, Sodium Lactate Solution, Ferrous Lactate, Ammonium Lactate Solution