Product Info

• Product Name: Hydrogenated oil
• CAS NO.: 68514-74-9
• Other Name: Palm oil, hydrogenated
• EINECS No.:
• Molecula Formula(MF): (RCOO)3C3H5
• HS Code:
• Formula Weight:
• UN No.: -
• E No.:
• Appearance: milky white plastic & homogeneous solid
• Solubility:
• Melting Point:
• Flash Point:
• Boiling Point:
More Property >>

Product Certificate

Application

Mainly used in soap, stearic acid, stearic acid salts, fatty amines, monoglycerides and other products.

Package & Trade Terms

Package: Package: 25kg/bag. Storage: Store in dry, dark and ventilated place.

Storage Condition:

Supply Ability: 5000.00MT/Month

Trade Terms: FOB

Shipping Mode: By Sea

Shipping Port: AnyPort

Payment Terms: T/T,L/C,O/A,D/P,D/A

Advantage Description

Oils have been hydrogenated for many decades, to prolong their shelf life and make the oils more stable. Hydrogenated oil is oil in which the essential fatty acids have been converted to a different form chemically, which has several effects. Hydrogenated oil is far more shelf stable, and will not go rancid as quickly as untreated oil. It also has a higher melting point, and is often used in frying and pastries for this reason. Hydrogenated oil is made by forcing hydrogen gas into oil at high pressure. Both animal and vegetable fats can be and are hydrogenated. In general, the more solid the oil is, the more hydrogenated it is.

Detailed Description