Glyoxylic acid or oxoacetic acid is colourless solid that occurs naturally and is useful industrially. Glyoxylic acid is about 10x stronger acid than acetic acid, with an acid dissociation constant of 4.7 × 10−4 (pKa = 3.32). Glyoxylic acid is one of the chemicals used in the Hopkins Cole reaction, used to check for the presence of tryptophan in proteins.
Used as material of flavor, the pharmaceutical and chemical intermediate , the material of varnish, the intermediate of dye, plastic and agro-chemicals, or used in the making of allantoin.
Package & Storage
Package: plastic drum, the net Wt. is 250kg.
Storage: Store in dry, dark and ventilated place.