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泡打粉 泡打粉 泡打粉
Baking Powder
Baking Powder
Baking Powder

Baking Powder Self-Run

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Other Name:
Origin: Zhejiang, China
Brand: OEM

Product Details

  • Item Name: Baking Powder
  • Other Name:
  • Appearance: white powder
  • CAS NO.:
  • Type: GENERAL


Used for cakes, FaGao, steamed buns, steamed bread, pastry food,baozi, fried dough twist, fried dough stick, ice cream etc.

Package & Storage

Package: 25 kg/bag; Storage: should be stored in a cool and dry place and kept away from strong light and heat.

Basic Description

Baking powder is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid, and is used for increasing the volume and lightening the texture of baked goods. Baking powder works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture.

Detail Description