Post Time: 2018-03-25
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Food Ingredients China 2018 was definitely an ultimate taste feast for all the visitors. With various food ingredients, natural extracts, and flavors gathered under one roof, the big event had stimulated our taste buds, and awaken our gastric fire. We could even make business while we drank and ate, what a pleasure!
Held from March 22 to 24, 2018, the three day party has finally come to a successful end. And let’s take a look back at the 22nd China International Food Additives and Ingredients Exhibition (FIC 2018).
Main Figures
With the exhibition area of 116,000 sqm, increased by 10% compared to last year, the grand show in the food and beverage industry welcomed 1,408 domestic and overseas exhibitors crossing 5 continents from over 70 countries and regions, and tens of thousands professional visitors.
Highlights and Eye-catchers
Three themes to showcase abundant exhibits in every area of the industry
Three themes included food additive and raw materials, food processing machinery and equipment, food production technology.
Diverse products in the show included 23 categories of food additives, 35 categories of food ingredients, 14 categories of food processing aids, enzyme, new food raw materials (new resource food), food and medicine processing machinery, food packaging and filling machinery, food detecting machinery and technology.
Five separate pavilions to help to build a professional and efficient exhibition
Hall 5.1 overseas pavilion
Hall 5.2 comprehensive products zone,
Hall 6.2 flavors, fragrances & condiments zone,
Hall 6.1 machinery and food safety testing equipment zone,
Hall W natural products, extracts, functional ingredients and health care food zone
Three prestigious summit forums and 45 high level seminars to bring you to cutting-edge technology in zero-distance.
The CFAA have hold three summit forums on the industry, i.e. Japan-Korea-US Regulation and Standards Forum, Academician Forum on Innovation and Development of Food Industry and Made in China 2025-Summit on Promoting the Food Industry by Machinery and Equipment. Audience had got a chance to listen to the views of the tip-notch experts and interact with authoritative experts.
The new products & technologies release conferences had demonstrated the latest researches and innovations.
OKCHEM at booth 52B09
As a leading chemical B2B platform, OKCHEM was present at booth 52B09 with a wide range of quality food additives and ingredients for group buying.
In the exhibition, ChemBnB group buying has demonstrated to the visitors a brand new trade model for the industry. Instead of inquiring every supplier to get the most favorable price, ChemBnB can gather the buyers of the same products in groups and help them get stronger bargain power and get bigger discounts from the top-notch suppliers.
In the show, many overseas visitors have shown great interests in group buying and had tried the new purchasing mode. Some of them saw their expected products on ChemBnB, and even applied the group buying on site. According to our survey, more than half of the visitors said the new mode was innovative and practical, and would like to receive the updates on ChemBnB.
The 23rd Food Ingredients China
FIC 2019 will be held at National Exhibition & Convention Center from March 18 to 20, 2019. Save the dates for the grand event, and we’ll see you soon!