Today, Egypt is home to a fast-growing economy and is quickly emerging as a key hub for regional food exports in North Africa. In just a few years, the country has undergone a drastic economic transformation focussed on restoring the competitiveness of its food ingredients market.
In 2016, economic reforms were implemented, by the Egyptian government in order to restore economic stability in Egypt. This involved improving the functioning of the foreign exchange market, lowering the government deficit and debt, and improving Egypt’s business climate.
Egypt’s exchange rate witnessed major depreciation at the end of 2016, and thereafter its exchange rate remained relatively stable with regained economic competitiveness. With this, safety and security were also restored. According to the Gallup Global Law and Order survey, Egypt placed 16th out of 135 safest countries, and hotel reservations totalled 84 million in 2017, up 150% from 2016. Meanwhile, visitor numbers reached 8.3 million in 2017, up from 5.4 million a year earlier, with arrivals from Europe increasing by 81%. Denmark, Norway, Finland and Sweden also lifted their travel bans on the Sinai peninsula in the same period, following in the footsteps of Germany.
Foreign Exchange Market:
David Lipton, First Deputy Managing Director at IMF said: “The results are clear: macroeconomic stability and market confidence have been restored, growth has resumed, inflation has fallen, and the public debt ratio is expected to fall for the first time in nearly a decade.”
Egypt as a market
Egypt’s total population was estimated to be 99.4 million in 2018 according to the latest census, growing at a yearly rate of 2.2%, making consumption and domestic demand a significant driver for economic activity. Recent economic reforms are finally harvesting their fruits, as the International Monetary Fund expects economic growth in Egypt to reach 5.5% in 2019 and 6% by 2023 according to its new World Economic Outlook report.
Subir Lall, Head of the IMF in Egypt described: “With nearly 100 million people and a geographic location that provides excellent access to important foreign markets, Egypt has immense potential.”
Egypt holds a large and rapidly growing consumer base with the largest population across the Middle East and North Africa. Food represents 40% of the consumption basket according to CAPMAS, Egypt’s statistical agency. The spending per capita on food and non-alcoholic beverages is forecast to grow from USD $262 in 2017 to USD $436 by 2022.
Population and GDP
GDP Growth Forecast
