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33 results found
  • Ethyl Cellulose

    Ethyl Cellulose

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    Brand: OEM
    Categories: Food Colorants

    Ethyl Cellulose is a kind of white grains or powder, having no smell or tastes. Its 5% soliquoid shows neutral to litmus test paper. Its specific density 1.07~1.18, heat distortion point: 135~155degree centigrade, and fire point: 330~360 degree centigrade. Ethyl Cellulose has good stability to light, heat, oxygen and wetness, and is stable to chemicals. It is resistant to alcali, dilute acid and salting liquid, soluble in some organic solvents, such as alcohol, ether, ketone, ester, aromatic hydrocarbon and halohydrocarbon, etc, and compatible to many celluloses, resin and nearly all plasticizers. Ethyl Cellulose has low combustibility, small hydroscopicity and good electric behavior. Its thin film and plastics have good mechanical strength and flexibility in a wide range of temperature.

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  • Menthol Crystals

    Menthol Crystals

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    Brand: OEM
    Categories: Food Colorants

    Menthol Crystals is a natural spice widely used as aromas and perfumes in food and beverage industries. As a flavoring , Menthol Crystals can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.

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  • Vegetable Carbon Black

    Vegetable Carbon Black

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    Brand: OEM
    Categories: Food Colorants

    Vegetable carbon is known as vegetable black, carbon black, or carbo medicinalis vegetabilis. Natural Vegetable Carbon Black Color is a black powder with no odor. This product is not soluble in water.

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  • Xanthan Gum

    Xanthan Gum

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    Brand: MEIHUA GROUP INTERNATIONAL TRADING (HONG KONG) LIMITED
    Categories: Food Colorants

    Xanthan gum is a polysaccharide gum derived from* Xanthomonas campestris* by a pure-culture fermentation process and purified by recovery with isopropyl alcohol. The major constituents include D-glucose, D-mannose, and D-glucuronic acid. Xanthan gum is a direct food additive permitted for direct addition to food for human consumption by the FDA. It is used as a thickening agent and stabilizer in emulsions.

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  • Guar Gum

    Guar Gum

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    Brand: OEM
    Categories: Food Colorants

    Guar gum, also called guaran, is a galactomannan. It is primarily the ground endosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar gum. It is typically produced as a free-flowing, off-white powder.

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  • Xanthan Gum

    Xanthan Gum

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    Brand: NEIMENGGU FUFENG BIOTECHNOLOGIES CO.,LTD
    Categories: Food Colorants

    Xanthan gum is a polysaccharide gum derived from* Xanthomonas campestris* by a pure-culture fermentation process and purified by recovery with isopropyl alcohol. The major constituents include D-glucose, D-mannose, and D-glucuronic acid. Xanthan gum is a direct food additive permitted for direct addition to food for human consumption by the FDA. It is used as a thickening agent and stabilizer in emulsions.

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  • Sodium Stearoyl Lactylate

    Sodium Stearoyl Lactylate

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    Brand: OEM
    Categories: Food Colorants

    Sodium Stearoyl Lactylate ( SLL) is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic , biodegradable , and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods .

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  • Red Rice Red

    Red Rice Red

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    Brand: OEM
    Categories: Food Colorants

    Red rice red is mainly used as a colorant for beverages and other acidic foods. It can easily dissolve in water and ethanol solution.

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  • potassium metabisulfite

    potassium metabisulfite

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    Brand: OEM
    Categories: Food Colorants

    The Product was colorless crystal or white crystalline powder with the relative density of 2.34 .The melting point was 150-190℃(decomposition). The product had a flavor of sulfur dioxide and soluble in water with acidic aqueous solution, it was not soluble in ethanol. Sulfur dioxide was released from acidic solution and oxidized to sulfate in the air.

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  • Fructose

    Fructose

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    Brand: OEM
    Categories: Food Colorants

    Fructose occurs naturally in fruits, vegetables and their juices, as well as honey. It gives these foods their sweet taste. Dry fructose is a very sweet, white, odorless, crystalline solid and is the most water-soluble of all the sugars.

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