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17 results found
  • Hebei Guanlang Biotechnology Co., Ltd.
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    Hebei,China

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    Mannitol CAS 35285-69-9

    Mannitol CAS 35285-69-9

    FOB price:

    $ 1.00/MT

    Brand: crovell
    Categories: Chewing Gum Bases

    Mannitol (also referred to asor manna sugar) is a white, crystalline solid with the chemical formula C6H8(OH)6. It was originally isolated from the secretions of the flowering ash and called manna after its resemblance to the Biblical food. In plants, it is used to induce osmotic stress. It has several industrial uses, but is mainly used to produce tablets of medicine. Uses Medical uses Mannitol is used clinically in osmotherapy to reduce acutely raised intracranial pressure until more definitive treatment can be applied, e.g., after head trauma. It is also used to treat patients with oliguric renal failure. It is administered intravenously, and is filtered by the glomeruli of the kidney, but is incapable of being reabsorbed from the renal tubule, resulting in decreased water and Na+ reabsorption via its osmotic effect. Consequently, mannitol increases water and Na+ excretion, thereby decreasing extracellular fluid volume. Mannitol can also be used as a facilitating agent for the transportation of pharmaceuticals directly into the brain. Mannitol is commonly used in the circuit prime of a heart lung machine during cardiopulmonary bypass. Mannitol is also the basis of Bronchitol which was developed by the Australian pharmaceutical company Pharmaxis as a treatment for cystic fibrosis and bronchiectasis. Mannitol is also the first drug of choice for the treatment of acute glaucoma in veterinary medicine. Food Mannitol increases blood glucose to a lesser extent than sucrose (thus having a relatively low glycemic index) and is therefore used as a sweetener for people with diabetes, and in chewing gums. Although mannitol has a higher heat of solution than most sugar alcohols, its comparatively low solubility reduces the cooling effect usually found in mint candies and gums. However, when mannitol is completely dissolved in a product, it induces a strong cooling effect. Also, it has a very low hygroscopicity- it does not pick up water from the air until the humidity level is 98%. Analytical chemistry Mannitol can be used to form a complex with boric acid. This increases the acid strength of the boric acid permitting better precision in volumetric analysis of this acid.

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  • Jiangsu ZiDong Food Limited Company
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    Lianyungang,China

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    Ammonium Sulfate

    HotAmmonium Sulfate

    FOB price:

    $ 200.00 - $ 400.00 /MT

    Brand: ZiDong
    Categories: Chewing Gum Bases

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  • Hangzhou Jutao Biochemical Tech. Co., Ltd.
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    hangzhou,China

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    sodium-polyacrylate

    Hotsodium-polyacrylate

    FOB price:

    $ 2.78/KG

    Brand: Feng Run
    Categories: Chewing Gum Bases

    • improve the viscoelasticity and elongation of protein fibers, increase the meatiness and taste, and reduce the cost.• meatballs, fish balls and ham sausages: when making convenient fish products, appropriate amount of them can make the product taste better and taste stronger.• minced fish and canned food: minced meat and aquatic products can be used as surface jelly to strengthen the tissue, maintain fresh taste and enhance the taste.• artificial meat: it is used to make artificial meat, which can improve the viscoelasticity and elongation of protein fiber and greatly increase the meatiness

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  • Hangzhou Jutao Biochemical Tech. Co., Ltd.
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    Supplier uploads its business license and/or its production license, and has passed OKCHEM audit.

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    hangzhou,China

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    SODIUM POLYACRYLATE

    SODIUM POLYACRYLATE

    FOB price:

    $ 2.70/KG

    Brand: Feng Run
    Categories: Chewing Gum Bases

    Flour products like instant noodle, noodle, various types of flour, bakery food and so on. Enhance the protein cohesive force of flour, prevent the soluble starch and nutrients emulative, improve dough extensibility and raw material utilization. To improve the taste and flavors, control of dry bread and other food products caused by natural drying. In the deep-fried food processing, like instant noodle, to spread fat of raw materials steady in dough, decrease oil absorption rate and save oil.

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  • Hangzhou Jutao Biochemical Tech. Co., Ltd.
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    diamond Certified License

    Supplier uploads its business license and/or its production license, and has passed OKCHEM audit.

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    hangzhou,China

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    Chewing Gum Bases

    HotChewing Gum Bases

    FOB price:

    $ 2.70/KG

    Brand: Feng Run
    Categories: Chewing Gum Bases

    Flour products like instant noodle, noodle, various types of flour, bakery food and so on. Enhance the protein cohesive force of flour, prevent the soluble starch and nutrients emulative, improve dough extensibility and raw material utilization. To improve the taste and flavors, control of dry bread and other food products caused by natural drying. In the deep-fried food processing, like instant noodle, to spread fat of raw materials steady in dough, decrease oil absorption rate and save oil.

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  • 2-isopropylpyrazine

    2-isopropylpyrazine

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    Brand:
    Categories: Chewing Gum Bases

    Isopropylpyrazine is a flavouring ingredient.

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  • TIC Gums, Inc.

    Belcamp,United States

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    Carob gum

    Carob gum

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    Brand:
    Categories: Chewing Gum Bases

    PHYSICAL DESCRIPTION: Off-white to yellow-green powder. Odorless and tasteless, but acquires a leguminous taste when boiled in water. (NTP, 1992)

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  • ADVANCED TECH. & IND. CO., LTD.

    Hong Kong,Hong Kong SAR(China)

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    D-Glucitol, 6-O-a-D-glucopyranosyl-

    D-Glucitol, 6-O-a-D-glucopyranosyl-

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    Brand:
    Categories: Chewing Gum Bases

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  • CURDLAN

    CURDLAN

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    Categories: Chewing Gum Bases

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  • LOCUST BEAN GUM

    LOCUST BEAN GUM

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    Categories: Chewing Gum Bases

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